Shop Teas Tea Type Matcha

Mad for Matcha? Try indulging in a little fruity experimentation with our White Peach Matcha. An exquisite, innovative twist on matcha that'll appease even the most traditional fans of the brew. This blend is full of Bancha, juicy peach flavors, and dried peaches, creating a lighter, enjoyably refreshing Matcha packed...

Grown under shade in the gardens of Wazuka Valley, south of Uji, Jobetsugi comes from a region that has made matcha for centuries. The leaves are picked in the first spring harvest, when the savory umami in the cup is at its peak, then air-dried into the raw leaf called...

Matcha is a much beloved green tea in Japan, yet it can seem intense to the uninitiated westerner. As an alternative, we suggest Matcha iri Genmaicha, the best of both worlds. The Bancha ("cha") leaves and brown rice ("genmai") that comprise Genmaicha are coated with Matcha green tea powder, and...

Mad for Matcha? Indulge in a little fruity experimentation with our Very Berry Matcha. An exquisite, innovative twist on Matcha that'll appease even the most traditional fans of the brew. This blend is full of the finest Bancha, mouthwatering strawberry-raspberry flavors, and dried goji berries for a tangy twist. The...

Matcha is green tea. The leaves are shaded for weeks before harvest, then dried and stone-ground into a fine powder, so you whisk the leaf into water instead of steeping it.Tea has been our family's work for three generations. John Harney started the company in 1983, and we still follow...

If you like Matcha, this might be an interesting alternative. You make it similarly: Add one or two scoops into a bowl and whisk it into a foam. Many people enjoy the roasted tea stem flavors.

A mellow alternative to our popular Matcha iri Genmaicha, this matcha is silky-smooth and features a hint of sweetness from the buckwheat or soba. Full of earthy, warm flavors but light on the tongue, this matcha is easy to make and easier to enjoy. Perfect for those who love the...

This is an excellent matcha. It is a blend from Joyo, just south of Uji, Japan, and surrounding areas. It is considered a thick matcha, meaning it has sufficient umami that provides sweetness and mouth-filling flavors, so you can whisk more matcha into less water for a thick, smooth bowl....

Ideal for the resident matcha addict, our Iced Matcha Gift is perfect for brightening up a day and staying cool in the heat. Each gift comes with everything you need to enjoy your very own iced matcha lattes, including a shaker, a perfect matcha scoop, and a 30 gram tin...

This is the cream of the crop. It is a ceremonial matcha reserved for special ceremonies. This tea is grown along the banks of the Uji River, where the soil is rich. The tea plants are deeply shaded. The leaves are hand-picked while still young. Since it's only harvested once...

Interestingly, one of the most popular teas in our Japanese market is Earl Grey. We thought it would be a unique combination to blend the flavors of a favored tea there with a traditional green tea they are well known for. The result is a blend of East meets West...

Supreme is your first step into matcha from Uji, its traditional home. It comes from the same Uji-area gardens as our Jobetsugi, picked in the second harvest, so the cup is light and approachable. That makes it a natural first bowl, and an easy base for a latte, an iced...

Our Organic Matcha comes from the southern island of Kyushu in the area around Kagoshima, Japan. It is certified organic by the USDA. It is harvested in the early spring and thus has high levels of umami, though not as high as our Jobetsugi and other ceremonial grades. Organic Matcha...

Our Culinary Matcha, sourced from Japan, is the perfect addition to your baking and cooking. This culinary-grade matcha adds a delicate and flavorful touch to your dishes, elevating them to a new level of sophistication. Add something unique to your menu today by using our matcha in your culinary and...

Paul Harney had a simple but inspired idea: what if the sweet, floral character of Dragon Pearl Jasmine met the deep umami of ceremonial Matcha? Dragon Matcha brings together hand-rolled jasmine pearls from Fujian Province and shade-grown Matcha from Uji, two of the most celebrated green teas in the world,...

Paul Harney had a simple idea: take two of Japan's most celebrated green teas and let them do what they each do best. The Sencha comes from Shizuoka, Japan's most prolific tea-growing region, and brings a bright, grassy clarity to the cup. The Matcha comes from Uji, the historic heartland...

Perfect for those who love Matcha, this whisk is made from a single piece of bamboo that splits into 80 fine prongs, perfect for creating a delectable froth just the way you like. Lightweight and powerful, simply prepare your Matcha in a tea bowl and whisk as desired until you've...

Matcha: A luxury, a necessary ritual, or both? When you're not frothing your matcha to perfection, leave your bamboo matcha whisk (or chasen) in the reliable (and metaphorical) hands of our elegant whisk stand. Designed to protect the whisk's tulip-shaped curves and keep the whisk's delicate fronds from damage, this...

Been wishing we’d make Hemp gummies? Wish granted! A new and super convenient way to enjoy the many benefits of Hemp.This version features the refreshing flavors of matcha and raspberry, one of our favorite combos. We hope these become a pop-in-your-mouth staple in your daily Hemp routine. Also try our...

Perfect for matcha gurus and beginning enthusiasts alike, our Matcha Set includes all the essentials for a delicious cup of frothy Matcha. Use the bamboo matcha scoop (chashaku) to measure out your matcha and place it into the 12 oz. handmade ceramic matcha bowl. Add an appropriate amount of water...