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Our Organic Earl Grey is a nice blend of Assam from the northern bank of the Brahmaputra River and Korakundah, located in southern India, with natural oil of bergamot. Since both are organic teas, the aroma is light and subtle, allowing the lemony bergamot to be more pronounced. A perfect...

We created Special English Breakfast, a strong blend of black teas from India, Sri Lanka, and Kenya, in association with the St. George’s Society of New York. Founded in 1770, the Society provides vital support to people in need across New York’s five boroughs and serves as one of America’s...

Eight at the Fort is our signature blend of eight teas, created especially for the historic 1997 dinner at The Fort Restaurant, attended by the Group of Eight world leaders high in the mountains above Denver. You'll find it remains a contemporaneously harmonious blend, with notes from each tea working...

Kenilworth is a wonderful Ceylon black tea, featuring large leaves and full oxidation. Grown halfway up the Central Highlands in the western Dimbula area, it's a "medium-grown" tea. The moderate climate produces a liquor that's neither brisk like highland teas nor bold like lowland ones. The especially smooth, rose-brown liquor...

An ancient tea from Yunnan, Pu-Erh's earthy pleasures have a passionate group of followers. This particular version is a dark, savory cooked Pu-Erh and makes for a striking brew. Brigitte Harney is especially a fan. This Pu-Erh is shou style. Shou Pu-Erh is differentiated from sheng Pu-Erh in that it...

When John Harney started in the tea trade over 30 years ago, there were just two green tea offerings from China: Gunpowder and Chun Mee. Though our selection has expanded greatly since then, many people are very familiar with and enjoy Gunpowder's sharp, charred flavor.

Butterfly Pea Flower has been used for centuries in Southeast Asia and has recently been introduced to tea drinkers outside of its native area of Thailand. The flower boasts a long list of Ayurvedic properties, and people love the bright blue color and the fact that it changes color to...

This decaffeinated version of our Chocolate Tea has the soothing and satisfying flavors of natural chocolate without the caffeine. Decaf Chocolate is a pleasant alternative when you crave the same rich aroma and taste but need a decaf base instead of full-strength black tea. Enjoy it anytime.Click here to see...

We created Decaf Birthday Tea to honor Master Tea Blender John Harney on his 80th birthday. Delightfully fruity and aromatic, Birthday Tea combines luscious fruit and berry flavors with flowers and brews a beautiful crimson-colored cup of tea. Worthy of your special day, too, enjoy it served hot or iced....

Are you looking for a plain green tea that has flavor and some body without caffeine? We propose our Decaf Sencha as your clear choice. People who choose to drink decaf teas often get a bad deal. We wanted to offer them something better. We work with tea suppliers and...

Golden Monkey tea comes from the north in China's Fujian province. It features large black tea leaves interspersed with golden tips. It produces a lightly sweet and 'round' cup of tea with a nice level of complexity. You'll enjoy the hints of apricot, nuts, and rose.

Breathe in the exotic aroma of Caribe, a light fusion of green and black teas enhanced by tropical flavors. Your first sip tastes of green tea, followed by an impressive array of fruit and floral surprises. A popular favorite, enjoy it hot or iced for an afternoon escape.

We often suggest Citron Green, a lightly flavored green tea, to our tasting room customers who are interested in trying green tea for the first time. The delicate citrus flavor and beautiful orange flavor provide a gentle introduction to the world of green tea.

Lemongrass, with its lovely aroma, is the highlight of our Lemon Herbal, a light and lemony infusion. We add lemon rind and lemon flavor to make this a soothing bedtime beverage. Caffeine-free.

When you can't venture to the islands, brew a cup of fruity tea! Passion Fruit is full of bright flavors with a black tea base. Thanks to this blend, we're transported to a tropical state of mind. It is delicious for a warm cup or iced tea infusion.Please note: The...

Lie back and experience a chill like none other with our latest wellness botanical, Golden Milk. Made with a mixture of adaptogens and spices, let this cup bring out your inner glimmer.Please note: This Golden Milk blend has a kick of spice.WARNING: Consult your healthcare provider prior to use if...

The winner of our 2019 Blend Contest, our Raspberry Mojito offers a refreshing, caffeine-free brew full of bright, fruity notes. Flavors of juicy raspberry mingle on the palate with tangy, almost tart hibiscus and sweet apple, plus a squeeze of tart lime and eye-opening fresh mint. The result is a...

Throughout Asia, during the Spring Festival, also known as the Lunar New Year, people welcome a change in season and what it brings: new beginnings. To honor that tradition, we created this tea blend inspired by Nian Gao, a delicacy made of caramel, sesame, and coconut enjoyed during the celebrations.

Mad for Matcha? Indulge in a little fruity experimentation with our Very Berry Matcha. An exquisite, innovative twist on Matcha that'll appease even the most traditional fans of the brew. This blend is full of the finest Bancha, mouthwatering strawberry-raspberry flavors, and dried goji berries for a tangy twist. The...

We created Wedding Tea as an elegant blend for your momentous event. It features Mutan White tea with lemon-vanilla to taste, with a touch of pink rosebuds and petals. Caffeinated. Our loose tea, or Bag of 50 tea sachets, is ideal for serving a large number of guests at parties...